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rich colour
It's just what the wine doctor ordered
rich and flavorful
echoes the unique environment in which the whisky is distilled and matured
And the bottle that finds second life as a decanter in many home bars
Ancarani Trebbiano Frizzante Indigeno Saffron rich colourA pet nat from Emillia Romagna, made from trebbiano romagnolo. Claudio Ancarani's wines receive minimal intervention and are fermented with indigenous yeast. This wine is left on the less for two months and second fermentation occurs naturally in the bottle. A very tasty natural sparkler that is citrusy, bready and decisively dry. A crowd pleasing pet nat!