Plum Vinegar wagyu-american We recommend applying heat when

We recommend applying heat when using them

- Smoked Large Sardines

this texture morphs into wonderful tenderness

gold is one of the rarest colors on the caviar spectrum

We favor it for large gatherings and topping liberally

Plum Vinegar wagyu-american We recommend applying heat whenMuch more tart than their American counterparts, Korean plums are rarely eaten raw; but are commonly made into syrups, pickles, and even alcohol. This punchy little fruit packs a healthy punch as well it has long been used in Asian medicine to reduce fatigue and help with digestion. We love this vinegar as part of a vinaigrette, and often use it to dilute miso or gochujang, instilling each with potent sweetness. It is also a great drinking vinegar